Tag Archives: Zambia

According to allcountrylist, Zambia is a landlocked country located in southern Africa with a population of around 17 million people. Its economy is divided into three main sectors: services, industry and agriculture. The Services sector accounts for over 60% of GDP in Zambia and employs around 10 million people across a wide range of industries such as retail trade, healthcare, education, hospitality and finance. This sector has been a major driver of economic growth over recent years due to increased consumer spending on services offered by this sector. The Industry sector accounts for around 30% of GDP with most activity being concentrated in areas such as manufacturing, chemicals and construction. This sector has seen significant growth over recent years due to increased demand from both domestic and international markets for its products and services. The Agriculture sector accounts for around 10% of GDP with most activity being concentrated in providing food to the domestic market or exporting it abroad. This sector has seen steady growth over recent years due to increased demand from companies or individuals who wish to purchase food either for consumption or investment purposes. It also provides employment opportunities to thousands of people throughout the country through its various agricultural activities such as crop production, livestock rearing and forestry. Zambia’s economy also benefits from its rich natural resources which include copper, cobalt, uranium and gemstones amongst others which are extracted from the country’s various mines located throughout the country itself. These resources have helped drive economic growth over recent years due to increased demand from both domestic and international markets for these products which have helped stimulate investment into the country’s economy as well as create jobs for local people across Zambia’s different regions. Zambia’s agricultural history dates back to the Stone Age, when hunter-gatherers roamed the area, collecting wild fruits and vegetables. The first evidence of crop cultivation in Zambia was discovered in the middle of the 19th century, when Portuguese traders began growing maize, millet and sorghum on their trading posts along the Zambezi River. As more settlers moved into the region, they began to cultivate cotton, tobacco and cassava. During colonial rule in the late 19th century, British settlers brought with them new farming techniques and crops such as wheat and barley. They also introduced cash crops such as coffee and tea for export. After independence in 1964, Zambia saw an increase in commercial agriculture as farmers grew larger amounts of food for sale on international markets. This growth was spurred by government support, which included incentives such as access to credit and improved infrastructure. By 1980s more than 80% of Zambian farmland was devoted to commercial agriculture. The majority of this land was dedicated to maize production; other major crops included sorghum, millet, cassava, groundnuts, sunflower seeds and cotton. Livestock production also increased during this period; cattle were grazed extensively throughout rural areas and pigs were raised for meat production. See collegesanduniversitiesinusa for Zambia Education and Training.